Queso Blanco: First Attempt

Here is some quick pics of my first attempt at queso blanco.  I will most likely be making some enchiladas tonight to test it out.  If all goes well I will be doing a post in the near future showcasing this cheese a bit more. 

The initial sampling of the cheese was decent.  A fresh milky flavor but fairly bland (hence the name).  It should be interesting to see how it performs later.

The finished curd does bear a striking resemblance to cottage cheese. 

Time for a pint while the cheese drains…

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s