When beer enters everyday life…

Anyone else have the problem that your beer world has infiltrated your non beer world?  We were doing some yard work recently and I was struck with an epiphany (for lack of a better word to tie it together).

I had just cut some dead limbs from one of our trees.  While cutting them  apart to make it easier for them to burn in our fire pit I suddenly remembered an example from one of my brewing books.  This book compared chopping up a branch to chopping up starch by enzymes in the mashing process. 

Was just one of those things that made me think “ya, its time for a beer.”

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