I am in that fun place I like to think of as the calm before the storm. I don’t have any recent samplings to talk about right now. And in the brewery everything is doing the fermentation thing.
But its all a ruse. Once the weekend hits I have transfers to do. Both the Dirty Rotten Scoundrel and the Lavender Mash will be going into secondary. The anticipation is rough. Both are beers I am anxious to see how they turned out.
I am also looking ahead at what the next brew day will be. I am thinking along the lines of a Belgian Trippel. This could be fun considering the lower gravity stuff I have been working on lately. Maybe I could even do a refermentation in the bottle with this one. It has been a very long time since I have bottle conditioned a beer.
But for now… its time for a pint.